In 2016, the two sons Jean and Pierre Dietrich successfully convinced their father Yves to transition from selling grapes to producing their own wines in Alsace. In addition to their domaine wines, they formed Pepin wine, a new style of collaborative winery with wine consultants Xavier Couturier and Pierre Sanchez of Duo Oenologie. The group work with local growers in Alsace to produce the Pépin range which stands for making no-added sulphite, vibrant and affordable natural wines which are sustainable and reward the growers in compensation very fairly too.

Wine Class Wednesday is a series of informed, intimate tastings led by sommelier Vish Badami. We typically taste anywhere between four and six wines with glasses and bottles available for purchase. Full service will be available and you are welcome to to order dinner during class.